Hot Pickled Cauliflower
Diabetic Friendly · Indian · Low Carb · Vegan · Vegetarian
Ingredients
- 3 cups water
- 3 cups white vinegar
- 3/4 cup white sugar (for low-carb, substitute low carb sweetener for sugar)
- 1/4 cup salt
- 4 cloves garlic (– crushed)
- 2 tsp. oregano
- 1 tsp. coriander seeds
- 1 tsp. turmeric
- 3 cups water
- 3 cups white vinegar
- 3/4 cup white sugar (or low-carb, substitute low carb sweetener for sugar)
- 1/4 cup salt
- 4 cloves garlic (crushed)
- 1 tsp. coriander seeds
- 1 tsp. turmeric powder (for color)
- 1 head cauliflower (cut into florets)
- 9 cayenne peppers (sliced)