Fruit Pizza I

Ingredients

• ½ cup butter, softened

¾ cup white sugar

• 1 egg
• 1 ¼ cups all-purpose flour
• 1 teaspoon cream of tartar
• ½ teaspoon baking soda

¼ teaspoon salt

• 1 (8 ounce) package cream cheese

½ cup white sugar

• 2 teaspoons vanilla extract

Directions

1. Instructions Checklist
2. Preheat oven to 350 degrees F (175 degrees C).

ADVERTISEMENT

1. In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
2. Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
3. In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
4. Arrange desired fruit on top of filling, and chill.

Nutrition

323.6 calories; 4 g protein; 37.9 g carbohydrates; 67.6 mg cholesterol; 260.3 mg sodium. Full Nutrition